Easter Sunday Dinner
This Easter, celebrate the joy of the season with a special menu prepared by Executive Chef Jason Ramos and his team. Enjoy fine food, fine wine, the company of family and friends - and leave the cooking to us!
$94
This Easter, celebrate the joy of the season with a special menu prepared by Executive Chef Jason Ramos and his team. Enjoy fine food, fine wine, the company of family and friends - and leave the cooking to us!
Join us on Wednesday, April 10th, as Ms. Samuels guides us thorough five different Sakes, while educating us about this fascinating beverage, and possibly setting straight a few misconceptions about Sake along the way.
Join us on Thursday, April 25th as we welcome Mr. Andre Reid, Manager, Commercial Wines, for Joseph Phelps Vineyards.
Show The Mothers in Your Life Just How Much You Love Them with a meal to remember at the Pluckemin Inn!
whether you have never had a morel, or already a fan, you will want to join us for this 5 course dinner celebrating this incredible ingredient. Executive Chef, Jason Ramos, will be presenting a five course dinner built around the marvelous morel.
We are excited to welcome former NJ resident, turned California winemaker, David Jeffrey and his Calluna Vineyards wines.
