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Loire Valley Wine Dinner

Join us on Wednesday, February 28th, as we dive into this beautiful wine region and tasted a sampler of what it offers.


Easter Sunday Dinner

This Easter, celebrate the joy of the season with a special menu prepared by Executive Chef Jason Ramos and his team. Enjoy fine food, fine wine, the company of family and friends - and leave the cooking to us!


Sake Dinner

Join us on Wednesday, April 10th, as Ms. Samuels guides us thorough five different Sakes, while educating us about this fascinating beverage, and possibly setting straight a few misconceptions about Sake along the way.