Truffle Dinner
Join us on Thursday, January 22nd, as we celebrate these incredible tubers, in a dinner all about truffles. Executive Chef Jason Ramos has created a menu that will make your mouth water, and your taste buds dance.
$289
Join us on Thursday, January 22nd, as we celebrate these incredible tubers, in a dinner all about truffles. Executive Chef Jason Ramos has created a menu that will make your mouth water, and your taste buds dance.
On Thursday, May 28th, we invite you to our Spring Harvest Dinner. A five-course, wine-paired evening built around the fresh vegetables and flavors of the season.
On Wednesday, June 24th, Pluckemin Inn invites you to raise a glass to all of it with a special five-course dinner celebrating the 250th anniversary of American independence, paired with the finest wines and craft beers the United States has to offer.