Join us to enjoy a menu featuring bigeye tune, blue crab, Barnegat scallops, and more. Our executive chef, Jason Ramos, created a mouthwatering menu using these fresh catches, and sommelier Sean Price will be pairing each course with a perfect glass of wine.
Our New Jersey Corn & Tomato dinner is arguably the single most anticipated dinner of the year. If you are a food lover and live in New Jersey, as we […]
Join us on Wednesday, September 25th, at 7:00pm for an Italian inspired wine paired dinner, celebrating the delicious cuisine of Naples, Italy.
The beautiful hills of Tuscany are home for some of the world's most beloved wines. The Sangiovese grapes are planted in over half of the vineyards of the region and are found in the region's most famous wines: Chianti, Rosso di Montalchino & Brunello di Montalcino.
Truffles and Caviar are synonyms of luxury and celebration, and as such, we found them to be appropriate ingredients for the first dinner of the year. More so this year, as later this year we will be celebrating our 20th anniversary.
Join us on Thursday, February 27th as we put front and center one of the most popular and versatile grape varietals.
Join us for a one-of-a-kind wine dinner where we’ll be pouring some under the radar gems from lesser-known wine regions and unique grape varietals you probably haven’t tried before—but absolutely should.
Join us on Wednesday, July 16th, as we go on a French Summer vacation, visiting some of the world's most famous wine growing regions. No passports or standing in endless airport lines required, just bring your appetite and your love of French wine.
Join us on Wednesday, July 30th, at 7pm, and enjoy a five course meal expertly prepared by our executive chef, Jason Ramos, and his team celebrating the wonderful New Jersey tomato.
