Join Pauline Giraud, Owner/Winemaker of Les Vignobles Gueissard, as she guides us through her wines from Provence.
This Easter, celebrate the joy of the season with a special menu prepared for this day. Enjoy fine food, fine wine, friends, family and the dawn of Spring - and leave the cooking to us!
Give the mothers in your life a day to treasure. Come to Pluckemin Inn for a Mother’s Day they’ll never forget.
Celebrate the end of a very unusual Summer with a special dinner from the Pluckemin Inn.
Join us as we take you on a trip to Italy on a plate!
Our annual celebration of San Gennaro Festival is back with a special dinner highlighting the incredible flavors of the Italian cuisine.
Join us as we celebrate the bounty of Fall with this delicious meal prepared by Executive Chef Jason Ramos and his team.
Due to overwhelming demand, we have added a second date to for our Fall Wine Dinner on Thursday, October 22nd at 7pm.
If you are a fan of wild game birds and meat, you do not want to miss this very special and limited dinner.
Here we are again, approaching another holiday that will be celebrated just a little bit differently than usual. And with that we have decided to step aside from our own tradition, and for the first time ever offer a Thanksgiving Dinner from Pluckemin Inn. We will do the cooking, you will take care of the heating and serving.
Join us as we celebrate food, wine, beer and spirits from around the world in a series of dinners that will take us to California, Southern Italy, South America, and more.
