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Truffles and Caviar are synonyms of luxury and celebration, and as such, we found them to be appropriate ingredients for the first dinner of the year. More so this year, as later this year we will be celebrating our 20th anniversary.
$279.00
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Join us on Saturday, February 8th from 2:30pm-4:00pm, our Winter Walkaround Wine Tasting, and “Try before your buy” from a selection of dozens of wines carefully selected by our team of experts led by our Beverage Director, Brian Hider.
$44.00
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join us on Friday, February 14th AND Saturday, February 15th, for a three course, prix fixe dinner, and enjoy the roaring fireplaces in the dining rooms and bar while sipping a glass of wine, and a perfectly prepared meal with your valentine.
$94
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Join us on Thursday, February 27th as we put front and center one of the most popular and versatile grape varietals.
$159
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