Discover why California's most exciting wines aren't the ones everyone's talking about - join us for an unforgettable evening featuring Zinfandel, Pinot Noir, Merlot, and more stellar varietals that prove there's life beyond Cabernet and Chardonnay.
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Discover why California's most exciting wines aren't the ones everyone's talking about - join us for an unforgettable evening featuring Zinfandel, Pinot Noir, Merlot, and more stellar varietals that prove there's life beyond Cabernet and Chardonnay.
$159.00
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Our popular Master Class series is back - and we're kicking off the new lineup with three sessions you won't want to miss. On select Saturday afternoons from 2:30–4:00pm, Sommelier Sean Price will host an intimate group of up to 20 guests for an unhurried, wine-centered experience complemented by thoughtfully chosen bites of food. If you've joined us before, you know what to expect; if you haven't, there's never been a better time to start.
$65
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On Thursday, March 26th, Pluckemin Inn invites you to taste the range of Tuscany wines in a single, unforgettable evening. Join us for a five-course wine-paired dinner focused on the great estates and indigenous grapes of one of Italy's most storied regions.
$169.00
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This Easter, celebrate the joy of the season with a special menu prepared by Executive Chef Jason Ramos and his team. Enjoy fine food, fine wine, the company of family and friends - and leave the cooking to us!
$98
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