Peay Vineyards Walk-In Tasting

Join us on Saturday March 12th for a new wine tasting format, our “Saturday Afternoon Flights”. On selected Saturdays we will open a collection of new arrivals, best buys and seasonal wines open to taste for a small fee. Informal, quick and easy, these “splash and dash” tastings provide a great way to taste, learn and “try before you buy”!

We’ll kick off the series with a selection of superb wines from Sonoma’s Peay Vineyards, one of the hottest wineries on the cool Sonoma Coast. Stop by anytime between 2pm – 4:45pm and we’ll guide you through a tasting flight of wines from this stellar winery. Almost more Burgundian than classically Californian in style (or Rhone-like in the case of the Syrahs), Peay wines are known for their beautifully delineated fruit tones, focused precision, fresh acidity, moderate alcohol, and their ability to age. Crafted by husband and wife Nick Peay (grape growing) and Vanessa Wong (winemaking, formerly at Peter Michael), and managed by Nick’s brother Andy, these wines represent the very best of the “new’ California.

Brian and I were lucky enough to be able to taste through the line-up in NYC at our importer’s offices a few weeks back, and were so impressed we wanted to recreate the experience for you!

Come early and taste and run, or come late and stay for dinner when the restaurant opens at 5! Reservations for the tasting are not required, but If you plan to attend and get a chance, email us at wineshop@pluckemininn.com or call 908.658.9292 – Cheers!