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Red, White &…Rosé Wine Dinner
July 5 @ 7:00 pm - 9:30 pm$115.00
Join us as we celebrate the 4th of July weekend with red, white and rosé wines from great American producers.
Wines from Oregon, Washington State and California will be paired with a seasonal menu created by our Executive chef, Kevin LaFemina.
For reservations, call: 908.658.9292