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Corn and Tomato Dinner
August 31 @ 7:00 pm - 9:30 pm$159.00
Tomatoes and corn, arguably, the best crops of the Garden State.
We love these Summer staples so much, that we had to have a dinner celebrating their flavors at the peak of their season.
So join us on Thursday, August 31st, at 7:00pm for a wine paired dinner, and enjoy a five course meal created by our executive chef, Jason Ramos. Each course will be paired with wine carefully selected by our sommelier, Sean Price.
Click here to view the menu for the dinner. (Wine pairing coming soon)
Please note that we expect this dinner to sell our VERY quickly, so call today to secure your reservation.