Wild Mushroom Dinner
2025-10-15 19:00 - 21:30 UTC | NJ
On Wednesday, October 15th we are going wild – wild mushrooms that is.
As Fall settles in, and the days grow shorter, there is nothing more satisfying than a comforting meal. Wild mushrooms provide exactly that kind of comfort – earthy, meaty, and full of umami. They can shine as the star of a dish or play the perfect supporting role.
Executive Chef, Jason Ramos, is excited to share his love for mushrooms with a specially crafted five course dinner.
To elevate the experience, sommelier Sean Price has paired each course with a perfectly matched glass of wine.
If you love mushrooms as much as Chef Ramos does, be sure to call or click below to reserve your spot today.
To view the menu, click HERE.
For reservations, click HERE.

Wentworth Vineyard and Ranch - Winemaker Dinner
2025-11-06 19:00 - 21:30
Join us on Thursday, November 6th at 7:00pm as we welcome Mark Wentworth, owner and winemaker of Wentworth Vineyards.
Mark and Katie Wentworth are New Jersey Natives who met in Mendocino county and channeled their passion for the environment and great wine into Wentworth Vineyard and Ranch. We will be tasting the following wines from the incredible 2023 vintage during the dinner:

2023 Wentworth Chardonnay “Nash Mill Vineyard” (95 points – Wine Enthusiast)
2023 Wentworth Chardonnay “Wentworth Vineyard” (96 points – Wine Enthusiast)
2023 Wentworth Pinot Noir “Anderson Valley” (94 points – Decanter Magazine)
2023 Wentworth Pinot Noir “Abel Vineyard” (98 points – Wine Enthusiast)
2023 Wentworth Pinot Noir “Wentworth Vineyard” (100 points – Wine Enthusiast)

To view the complete menu and wine selection, click HERE.
For reservations, click HERE.

Heitz Cellar Dinner
2025-11-20 19:00 - 21:30
Save the date for a dinner showcasing the legendary Napa Valley winery – Heitz Cellar.
Founded in 1961 by pioneer vintner Joe Heitz, Heitz Cellar led Napa Valley to its modern era by making globally-celebrated wines including Napa Valley’s first vineyard-designated cabernet sauvignon – the renowned Heitz Cellar Martha’s Vineyard.
Katherine Fetters, LUX Group District Manager for Fedway, will be joining us for this dinner, and will guide us through the dinner as we taste several of these incredible wines.
To view the complete menu and wine selection, click HERE.
For reservations, click HERE.
