Pluckemin Inn

"Beat The Heat" Wine-Paired Dinner
2025-08-13 19:00 - 21:30 UTC | NJ
This summer has felt like one heat wave chasing another, with only brief moments of respite in between.
To counter the intensity of the heat, we found it fitting to dedicate a dinner to chilled wines. Sean Price, our sommelier, selected Champagne, white and rosés – including one so bold it could be mistaken for red – all destined for an ice bath ahead of this refreshing evening.
So join us on Wednesday, August 13th, at 7:00pm for a wine-paired dinner designed to cool us all down just in time for the next heat wave.
Click HERE for full menu and wine selection.
For reservation, call: 908.658.9292

American Regional Cuisine - Wine & Beer Paired Dinner
2025-08-28 19:00 - 21:30 | Pluckemin Inn, 359 Route 206 South & Pluckemin Way, Bedminster, NJ, 07921, United States
Join us on Thursday, August 28th for a special evening celebrating the rich flavors of American regional cuisine. Executive Chef Jason Ramos and his team will take us on a culinary journey from the hearty, coastal traditions of New England to the fresh, vibrant flavors of the Pacific Northwest, with a few delicious stops along the way. Each course will showcase the diversity and creativity that make American cuisine so unique.
To complement the menu, Sommelier Sean Price will be selecting the perfect wine or beer pairing for each course, enhancing every bite with expertly matched flavors.
This is a one-night-only dining experience you won’t want to miss—an opportunity to savor the best of America, one region at a time.
To view the menu and pairings, click HERE.
Call 908.658.9292 today, to reserve your spot.

Damilano Barolo Wine Dinner with Chiara Damilano
2025-09-17 19:00 - 21:30 | NJ
Join us on Wednesday, September 17th at 7:00 pm for a special evening as we welcome Chiara Damilano, Export Manager and fifth-generation member of the legendary Damilano family of Barolo.
Since 1890, Damilano Winery has been celebrated for its dedication to land, history, and people. Today, the family continues to honor that tradition while sharing their wines with the world, and Chiara is carrying the torch as the newest generation to help lead the estate.
On this unforgettable night, Chiara will personally guide us through a five-course wine-paired dinner, featuring six exceptional Barolos—including two vintages of Cannubi, the crown jewel of Barolo. Don’t miss this unique opportunity to experience the wines, the stories, and the passion behind one of Piedmont’s most iconic estates.
To view the menu and wine pairing, click HERE.
For reservations, call: 908.658.9292

Annual Feast of San Gennaro Dinner
2025-09-30 19:00 - 21:30 | NJ
Our Feast of San Gennaro has become an annual tradition, and we are always excited for that dinner.
It may have something to do with the fact that Mrs. Gloria LaGrassa, the owner of the Pluckemin Inn, is of Italian heritage, or maybe because, well… how can you NOT love Italian food, but regardless, if there is an opportunity to celebrate it with our guests, you can count on us that we will.
The Feast of San Gennaro is nearly a century old tradition that started along Manhattan’s Mulberry street in 1926 with Italian immigrants from Naples celebrating Saint Januarius, the patron saint of Naples.
As with most Italian traditions, food took center stage, and food (and wine) is what we will celebrate at this dinner.
So join us on Tuesday, September 30th, at 7:00pm for an Italian inspired wine paired dinner, celebrating the delicious cuisine of Naples, Italy.
To view the menu click HERE.
To make a reservation Click Here or call: 908.658.9292

Wild Mushroom Dinner
2025-10-15 19:00 - 21:30 | NJ
On Wednesday, October 15th we are going wild – wild mushrooms that is.
As Fall settles in, and the days grow shorter, there is nothing more satisfying than a comforting meal. Wild mushrooms provide exactly that kind of comfort – earthy, meaty, and full of umami. They can shine as the star of a dish or play the perfect supporting role.
Executive Chef, Jason Ramos, is excited to share his love for mushrooms with a specially crafted five course dinner.
To elevate the experience, sommelier Sean Price has paired each course with a perfectly matched glass of wine.
If you love mushrooms as much as Chef Ramos does, be sure to call or click below to reserve your spot today.
To view the menu, click HERE.
For reservations, click HERE.

Wentworth Vineyard and Ranch - Winemaker Dinner
2025-11-06 19:00 - 21:30 | NJ
Join us on Thursday, November 6th at 7:00pm as we welcome Mark Wentworth, owner and winemaker of Wentworth Vineyards.
Mark and Katie Wentworth are New Jersey Natives who met in Mendocino county and channeled their passion for the environment and great wine into Wentworth Vineyard and Ranch. We will be tasting the following wines from the incredible 2023 vintage during the dinner:

2023 Wentworth Chardonnay “Nash Mill Vineyard” (95 points – Wine Enthusiast)
2023 Wentworth Chardonnay “Wentworth Vineyard” (96 points – Wine Enthusiast)
2023 Wentworth Pinot Noir “Anderson Valley” (94 points – Decanter Magazine)
2023 Wentworth Pinot Noir “Abel Vineyard” (98 points – Wine Enthusiast)
2023 Wentworth Pinot Noir “Wentworth Vineyard” (100 points – Wine Enthusiast)

To view the complete menu and wine selection, click HERE.
For reservations, click HERE.

Heitz Cellar Dinner
2025-11-20 19:00 - 21:30 | NJ
Save the date for a dinner showcasing the legendary Napa Valley winery – Heitz Cellar.
Founded in 1961 by pioneer vintner Joe Heitz, Heitz Cellar led Napa Valley to its modern era by making globally-celebrated wines including Napa Valley’s first vineyard-designated cabernet sauvignon – the renowned Heitz Cellar Martha’s Vineyard.
Katherine Fetters, LUX Group District Manager for Fedway, will be joining us for this dinner, and will guide us through the dinner as we taste several of these incredible wines.
To view the complete menu and wine selection, click HERE.
For reservations, click HERE.
