Wednesday, January 11th
Paired Scotch Tasting Dinner
Guests at this first-of-its-kind event enjoyed a special menu that included an Amuse, Three Courses and Dessert, each paired with a notable Scotland producer. The selections featured single malts, blends and 10- to 16-year selections from the finest regions of Scotland.
Saturday, December 31st
New Year's Eve at Pluckemin Inn
Guests rang in the new year in style at Pluckemin Inn! This year, we featured three seatings with special menus and a Champagne toast at midnight!
Don't miss next year!
Saturday, December 24th
Christmas Eve at Pluckemin Inn
An annual tradition, guests celebrated the holiday with their families at a special dinner at Pluckemin Inn. It was a merry and a delicious Christmas!
Sunday, December 4th
Winter Walkaround Wine Tasting
A seasonal tradition at Pluckemin Inn returned for its Winter engagement. Guests spent a Sunday afternoon enjoying hors d'oeuvres and sampling 30-40 wines that are perfect for the Winter season. Stay tuned for our Spring 2012 tasting, coming up in March.
Thursday, October 6th
Sweet Everythings
A brand new event at Pluckemin Inn. Sommelier Brian Hider, Executive Chef Juan Jose Cuevas and Pastry Chef Joseph Gabriel teamed up for a 3-course dinner followed by a walkaround tasting of delectable desserts and sweet wines to complement them. Everything about this event was SWEET!
Sunday, September 25th
Fall Wine Tasting
A seasonal tradition at Pluckemin Inn returned for its Fall engagement. Guests spent a Sunday afternoon enjoying hors d'oeuvres and sampling 30-40 wines that complemented the warmth of Fall.
Thursday, July 28th
Summer Tasting Dinner
For one night only, Pluckemin Inn guests got to enjoy a special menu crafted by Chef Juan Jose Cuevas to highlight the finest ingredients of Summer. Sommelier Brian Hider also created wine pairings for this event. Look for a Fall tasting dinner in the coming months!
Sunday, June 26th
Summer Walkaround Wine Tasting
A seasonal tradition at Pluckemin Inn returned for its Summer engagement. Guests spent a Sunday afternoon enjoying hors d'oeuvres and sampling 30-40 wines that complement the warmth of Summer. Look for another walkaround in early Fall.
Thursday, June 9th
Torres Wine Dinner
Pluckemin Inn guests had another incredible opportunity to sample one of the world's most distinguished wine producers. Sommelier Brian Hider hand-picked some of the finest offerings from the Torres family, and our culinary team created a five-course menu to delight the senses. The event was a huge success, and was sold out early.
Thursday & Friday, May 19th & 20th
Spring Tasting Paired Wine Dinners
For two very special evenings, Pluckemin Inn guests got to savor the flavors and textures of Spring with a five-course menu paired with wines. These dinners were only available these two evenings in the main dining room, and similar events are being planned for the near future.
Sunday, May 8th
Mother's Day at Pluckemin Inn
Guests got to give the mothers in their lives a day to treasure! They enjoyed an afternoon of food, family and fun and made the moms in their lives proud. Seatings were open from 2:00 pm to 7:00 pm.
Sunday, April 24th
Easter Sunday at Pluckemin Inn
This Easter, guests enjoyed a warm day of fine dining and family, and enjoyed a choice between a 3-course or 4-course dinner. Seatings were available from 1:00 pm to 6:00 pm.
Sunday, March 20th
Spring Walkaround Wine Tasting
Now a seasonal tradition at Pluckemin Inn, guests were treated to hors d'oeuvres while they sampled 40-50 wines that are perfect for Spring. Summer event coming up June 26th!
Tuesday, March 15th
Blackbird Vineyards Paired Wine Dinner
On this lovely evening, guests got to enjoy side-by-side vintage tastings of Blackbird Vineyards wines while Paul Leary was on hand to discuss the wines.
Friday, March 4th
Cheese Throwdown
The American Cheese industry has evolved into a series of sophisticated producers, but some still argue that European cheeses still rule. During this unique event, guests sampled several cheeses side by side, and paired every course perfectly with wines from pluckemininnwineshop.com.
A truly memorable and intriguing culinary event. More to follow!
February 12 - 14
Valentine's Weekend
What better way to celebrate love than with a romantic dinner at Pluckemin Inn? The restaurant featured special prix fixe menus and wine pairings - and plenty of perfect desserts - perfect for lingering lovers.
Friday, February 4th
Steak Tasting Dinner
If you love steak and red wine, then this was the dinner for you! We sampled several steaks, and compared key culinary differences, such as:
Dry aged vs. Wet aged
American Wagyu vs. Australian Wagyu
Grass fed vs. Corn fed
We were joined by Marc Sarrazin of DeBragga, New York's Butcher, who explained the various preparations and outlined the differences in feeds and aging. It was quite an evening. Look for another one coming soon!
Friday, December 31st
New Year's Eve Dinner
Pluckemin Inn and hundreds of guests rang in 2011 in style! We hosted a New Year's Celebration that featured multiple seatings and Champagne toasts. Sure hope to see you here next year!
Friday, December 24th
Christmas Eve Dinner
Once again, hundreds of guests came to celebrate the Christmas holiday with an annual tradition at Pluckemin Inn! It was both a merry and delicious Christmas!
Sunday, December 5th, 3:30 pm
Holiday Walkaround Wine Tasting
Now a seasonal tradition, guests enjoyed a lovely December afternoon enjoying great new wines from PluckeminInnWineShop.com! The afternoon was a walkaround tasting, featuring 40-50 wines that are perfect complements for the Winter season and holiday festivities.
Thursday and Friday, December 2nd & 3rd, Evenings
Winter Truffle & Wine Dinners
For two December evenings, Pluckemin Inn guests were treated to a very special menu in the dining room that featured a 5-course dinner featuring the elegant flavorsand textures of truffles.
November 18th & 19th, Evenings
Special Fall Wine Dinners featuring Champagnes
For two very special evenings, guests enjoyed a custom menu in the dining room that featured a 5-course dinner, paired wonderfully with wines from the celebrated Champagne region. Ttwo bubbly evenings, indeed!
October 20, 2010
Mangalitsa Dinner
Chef Juan Jose Cuevas and Pastry Chef Joseph Gabriel crafted a 5-course feast featuring the rare culinary delight of Mangalista hogs. Special guests included veterinarian Dr. Erno Hollo, Rufus Brown of Johnson County Smokehouse and George Faison of DeBragga. What a night!
October 10, 2010
Chateauneuf du Pape Seminar & Tasting Event
Guests at this event were treated to eight different Chateaneuf du Pape wines (testing 2007 vs 2008 vintages.) They also got to hear from Alain and John Junguenet, respected Chateaneuf du Pape importers.
October 7 & 8, 2010
Peter Michael Special Wine Dinners
Pluckemin Inn began a new tradition with the Peter Michael Wine Dinners: adding a special 5-course menu to our dinner service for two evenings, and offering this menu with a perfect wine pairing. It was so well received, we are adding several more!
October 3, 2010
Fall Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 40 wines that featured wines that are perfect for the crisp fall air. The event featured hors d'oeuvres to complement the variety of wines. Every wine featured at the event is available at the Pluckemin Inn Wine Shop.
July 3, 2010
Pluckemin Inn Fourth of July BBQ
Guests came out for some delicious food and fun at Pluckemin Inn, and they were treated to fireworking: on the grill! We celebrated our independence with grilled chicken, baby back ribs, classic burgers, and of course, all the trimmings!
June 18, 2010
Friday Night Dinner Club:
"Fiddleheads and Ramps and Peas: Oh My!"
June 4, 2010
Friday Night Dinner Club:
"Regional France: Burgundy"
May 14, 2010
Friday Night Dinner Club:
"Morels & Asparagus - A Match Made in Foodie Heaven"
May 9, 2010
Mother's Day at Pluckemin Inn
Sons and Daughters and Husbands brought the Moms in their lives over to Pluckemin Inn for a gorgeous day of celebrating family!
Seatings ran from 1:00 to 6:00 pm.
May 6, 2010
Ratti Wine Dinner
Special Guest Pietro Ratti was on hand to share inside stories and tasting notes from Renato Ratti Wine Cellar of La Morra, Italy. It was a very special evening of fine food and wine. And aAnother special event in our 5-year anniversary celebration series!
April 30, 2010
Friday Night Dinner Club:
"Mediterranean Homesick Blues"
As our Friday Night Dinner Club gatherings resumed for 2010, we set sail on a wondrous journey through the varied expressions of Mediterranean cuisine. From the Straits of Gibraltar to the Red Sea, our guests samplde the diverse flavors of this delicious – and incredibly healthy – cuisine.
April 4, 2010
Easter Sunday at Pluckemin Inn
Pluckemin Inn once again extended the Sunday dining options with a 3-course and a 4-course dinner. Guests enjoyed the holiday and time with family, and left the cooking to us!
March 28, 2010
Spring Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 30 wines that featured refreshing flavors and textures just right for Spring. The event featured hors d'oeuvres to complement the variety of wines. Every wine featured at the event is available at the Pluckemin Inn Wine Shop.
February 17, 2010
Mel Leipzig's "Michael Graves" Unveiling Reception
On Wednesday, February 17, Pluckemin Inn hosted a very special dinner reception following the unveiling of a new work of art by Mel Leipzig. Both the artist and the subject, Michael Graves, were guests of honor at the event.
February 13 & 14, 2010
Valentine's Days at Pluckemin Inn
Pluckemin Inn offered couples TWO amorous evenings by celebrating Valentine's Day with special menus on both nights of this romantic weekend.
January 26, 2010
Pluckemin Inn at the James Beard House
Pluckemin Inn was once again a featured guest at the esteemed James Beard House, the home of the James Beard Foundation. Chef Cuevas, Pastry Chef Gabriel and Sommelier Brian Hider treated a full house to a dinner featuring the fresh, local flavors of New Jersey.
December 31, 2009
New Year's Eve at Pluckemin Inn
Pluckemin Inn helped hundreds of guests count it down and live it up at our annual New Year's Eve dinner seatings. The sparkling wine was flowing, and so were the smiles. Put this date on your calendar for next year, and ring in 2011 with a big toast to great taste!
December 24, 2009
Christmas Eve at Pluckemin Inn
Pluckemin Inn rang in the holidays with special seatings for Christmas Eve Dinner. An annual tradition to put on your calendar for next year!
December 6, 2009
Winter Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 30 wines that were a warm welcome for the Winter season. The event featured hors d'oeuvres to complement the bright and refreshing flavors of the wines. Every wine featured at the event is usually available at the Pluckemin Inn Wine Shop.
November 18, 2009
Luca Wine Dinner
Sommelier Brian Hider hosted a Pluckemin Inn paired wine dinner featuring LUCA wines from Argentina. Proprietor Laura Catena was on hand to guide guests through the selections and provide a look into her experiences of running two of Argentina's most esteemed wineries.
October 23, 2009
Friday Night Dinner Club
“San Sebastian, Spain”
October 9, 2009
Friday Night Dinner Club
“An Apple A Day...”
October 4, 2009
Fall Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 30 wines that were a perfect pair for the Autumn air. The event featured hors d'oeuvres to complement the bright and refreshing flavors of the wines. Every wine featured at the event is usually available at the Pluckemin Inn Wine Shop.
September 25, 2009
Friday Night Dinner Club
“Regional France - Provence”
September 11, 2009
Friday Night Dinner Club
“Some Like It Hot”
September 6, 2009
Labor Day BBQ
A new tradition at Pluckemin Inn, we sent the Summer off with a family-friendly gathering on the patio. All kinds of barbecue fare were served, and all with a special Pluckemin Inn twist. Don't miss it next year!
August 28, 2009
Friday Night Dinner Club
“Knee High by the 4th of July”
August 14, 2009
Friday Night Dinner Club
“You Say Tomato...”
July 31, 2009
Friday Night Dinner Club
“100-Mile Dinner”
July 17, 2009
Friday Night Dinner Club
“Catalonia - Cooking on the Edge of Spain”
June 28, 2009
Summer Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 30 wines that were perfect for the Summer swelter. The event featured hors d'oeuvres to complement the bright and refreshing flavors of the wines. Every wine featured at the event is usually available at the Pluckemin Inn Wine Shop.
May 24, 2009
Memorial Day Patio Pig Roast
An annual tradition at Pluckemin Inn, we rang in Summer with a family-friendly gathering on the patio. Lotsa pulled pork, fixin's and plenty of smiles to go around.
May 15, 2009
Friday Night Dinner Club
“The Morel of the Story”
May 1, 2009
Friday Night Dinner Club
“Eat With the Fishes”
April 17, 2009
Friday Night Dinner Club
“It's Easy Being Green”
April 3, 2009
Friday Night Dinner Club
“Los Caminos del Vino”
March 29, 2009
Spring Wine Tasting
Sommelier Brian Hider hosted a walkaround tasting of more than 30 wines that are just perfect for Spring. The event also featured hors d'oeuvres to complement the bright and refreshing flavors of the wines. Every wine featured at the event is available at the Pluckemin Inn Wine Shop.
March 20, 2009
Friday Night Dinner Club
“Southern Comfort”
March 8, 2009
Friends of James Beard
Chefs Invitational
Pluckemin Inn hosted a once-in-a-lifetime gathering of seven of the area's most talented and creative chefs. Proceeds benefited the James Beard Foundation.
March 6, 2009
Friday Night Dinner Club
“Regional Italy - Piedmont”
February 21, 2009
Saturday Lunch Begins at Pluckemin Inn
On Saturdays from 11:30 am to 2:00 pm, you can enjoy fresh and seasonal ingredients crafted into award-winning New American Cuisine. You've been waiting all week for this!
February 20, 2009
Friday Night Dinner Club
“Oh When the Saints”
February 6, 2009
Friday Night Dinner Club
“Mexicanos! Viva Mexico!”
January 23, 2009
Friday Night Dinner Club
“This White House's Inaugural Dinner”
December 24, 2008
Christmas Eve at Pluckemin Inn!
For the second year in a row, families and friends visited for a wonderful evening and a special menu crafted by Chef David C. Felton and holiday treats from Pastry Chef Joseph Gabriel.
November 21, 2008
Friday Night Dinner Club
“Barcelona & Beyond”
November 19, 2008
Freeman Wine Dinner
Sommelier Brian Hider hosted a Pluckemin Inn paired wine dinner featuring Freeman Wines. Proprietor Ken Freeman was on hand to guide guests through the selections and provide insightful tasting and growing notes.
November 7, 2008
Friday Night Dinner Club
“The Golden Ticket – Chocolate Dinner”
October 24, 2008
Friday Night Dinner Club
“Gastropub”
October 21, 2008
Torbreck Wine Dinner
Sommelier Brian Hider hosted a Pluckemin Inn paired wine dinner featuring a menu specially designed around Torbreck wines. John Elkins of Torbreck joined the event with tasting notes.
October 10, 2008
Friday Night Dinner Club
“Regional America – New England”
September 26, 2008
Friday Night Dinner Club
“Pig – From Head to Tail”
September 19, 2008
Friday Night Dinner Club
“It’s Not Too Late – Summer Wines”
September 5, 2008
Friday Night Dinner Club
“Melon Mania”
August 22, 2008
Friday Night Dinner Club
“The Many Faces of the French Riviera”
August 8, 2008
Friday Night Dinner Club
“Get to Know your Jersey Tomatoes”
August 2008
Friday Night Dinner Club Launched
This month, Pluckemin Inn launched the Friday Night Dinner Club. These are twice-monthly events that feature exciting food themes, paired with wine, in an intimate “chef’s table” environment. To learn more, contact Joanne Carducci at 908/658.9292.
July 2008
Pluckemin Inn Wine Shop
This month, Pluckemin Inn launched the Pluckemin Inn Wine Shop, featuring many of the hard-to-find wines on Brian Hider’s extensive wine list. Visit www.pluckemininnwineshop.com.
May 11, 2008
Mother's Day Dinner
Featuring three and four course tasting menus. Special Seatings 1:00 to 5:00 pm.
April 29, 2008
Three Wines – One Unforgettable Evening
Sommelier Brian Hider hosted a Pluckemin Inn paired wine dinner featuring THREE wines, two special guests and an eclectic menu. Sean Larkin of Larkin Wines and Kevin Carriker of Kobalt Wines joined the event with notes and stories of how these limited production wines came to be.
April 2008
Third Anniversary
Pluckemin Inn celebrated its third anniversary with commemorative menus and a week-long celebration.
March 2008
Sunday Dinners
Pluckemin Inn introduces Sunday Dinner. The restaurant is now open for dinner reservations every Sunday from 4:00 to 8:00 pm.
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